식품영양베이커리학부

POSTER AWARD

is granted to

Hyunjung Lee, Jiho Yang, Mi-na Choi, Seongeun Jeon,

Ju-Hui Kim, Shin Yujin, Sang-Hyeon Lee,

Mihyang Kim, Youngwan Seo and Chang-Suk Kong

Silla University, Korea Maritime and Ocean University

For the presented title

Anti-adipogenesis Effects of Curde Extract and Solvent 

Fractions from Lathyrus japonicus

at The 64th Annual Meeting and International Symposium 

of Korean Society of Life Science

held at The-K Hotel, Gyeongju, Korea

August 11-12, 2022

Professor Young Ho Kim, PhD

The President of the Korean Society of Life Science